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best kerala food recipes
Spicy Beef/Pork Fry (Irachi Varuthathu) is a popular South Indian dish that features tender pieces of meat marinated in a blend of aromatic spices and then fried until crispy. Here's a simple recipe to make it at home:
STORY CREATORPublished 3 months ago in Potentkerala food recipes
Cabbage Carrot Thoran is a traditional South Indian dish that is made with finely chopped cabbage and carrots that are stir-fried with grated coconut, curry leaves, and spices. Here's a simple recipe for making Cabbage Carrot Thoran:
STORY CREATORPublished 3 months ago in Potentsimple kerala food recipes
Dried Prawns Stir Fry is a popular dish in many parts of the world, particularly in Southeast Asia. Here's a simple recipe that you can try:
STORY CREATORPublished 3 months ago in Potenthealthy dinner ideas for family
Jeeraga kozhambu, also known as jeera seeds curry, is a popular South Indian dish that is typically served with rice. Here's a simple recipe to make it:
STORY CREATORPublished 3 months ago in Potenteasy dinner recipes for family
Muttai aviyal or Egg aviyal is a popular South Indian dish made with boiled eggs and a coconut-based sauce. Here's a simple recipe to make Muttai aviyal:
STORY CREATORPublished 3 months ago in Potenttasty food recipes
Mutton kuzhambu or curry is a spicy and flavorful South Indian dish made with tender pieces of mutton cooked in a tangy and spicy gravy. Here's a recipe to make mutton kuzhambu:
STORY CREATORPublished 3 months ago in Potenttasty food
Mutton milagu varuval or mutton pepper fry is a popular South Indian dish that is made with tender pieces of mutton (goat meat) that are cooked with a variety of spices and finished with a generous amount of freshly ground black pepper. Here is a recipe to make it:
STORY CREATORPublished 3 months ago in Potenttasty food recipes at home
Egg in spicy coconut and tamarind gravy is a delicious South Indian dish that combines boiled eggs with a rich and flavorful sauce made from coconut milk, tamarind, and spices. Here is a simple recipe for making this dish:
STORY CREATORPublished 3 months ago in Potenthalapakkatti Mutton Biryani,Seeraga samba mutton biryani, Mutton Kola Urundai Kozhambu
halapakkatti Mutton Biryani is a popular South Indian dish, particularly from the state of Tamil Nadu. The dish is named after the Thalapakatti Biriyani restaurant chain that first popularized this style of biryani.
STORY CREATORPublished 3 months ago in PotentIraal Masala, Sura Puttu ,Thengai paal, Meen puli muzham
Iraal Masala, also known as Prawn Spicy Masala, is a popular seafood dish in South Indian cuisine. It is typically made by marinating prawns in a spicy blend of aromatic spices and then cooking them in a thick, flavorful sauce.
STORY CREATORPublished 3 months ago in PotentFish biryani ,Prawn ghee roast
Fish biryani is a delicious and flavorful dish that combines aromatic spices, tender fish, and fragrant basmati rice. To make fish biryani, you will need the following ingredients:
STORY CREATORPublished 3 months ago in Potentpopular indian recipes
Mangaadi, also known as sweet mango in jaggery stew, is a traditional South Indian dessert made with ripe mangoes, jaggery (unrefined cane sugar), and spices. Here's a recipe for making mangaadi:
STORY CREATORPublished 3 months ago in Potent